🌯 Chicken Shawarma + 🍹 Chapman Recipe 🌯 Chicken Shawarma Ingredients 500 g boneless chicken thighs or breasts 4 shawarma wraps/pita breads ½ cabbage, shredded 1–2 carrots, grated 1 cucumber, sliced 1 tomato, diced ½ red onion, sliced 2–3 tbsp mayonnaise 2 tbsp ketchup 1 tbsp garlic sauce or minced garlic 1 tbsp vegetable oil 1 tsp paprika 1 tsp curry powder ½ tsp thyme ½ tsp black pepper ½ tsp ginger powder ½ tsp garlic powder 1 seasoning cube Salt to taste Method Cut the chicken into thin strips. Season with paprika, curry, thyme, black pepper, ginger, garlic powder, seasoning cube, salt, and oil. Mix well and marinate for 30 minutes or longer. Heat a frying pan and cook the chicken over medium-high heat until browned and fully cooked, about 8–12 minutes. Mix mayonnaise, ketchup, and garlic to make the shawarma sauce. Warm each wrap briefly in a dry pan. Spread sauce over the wrap. Add cabbage, carrot, cucumber, tomato, onion, and cooked chicken. Add more sauce, then fold and roll tightly. Grill or toast the rolled shawarma for 2–3 minutes per side until lightly crisp. 🍹 Chapman Ingredients 1 cup orange soda 1 cup Sprite or 7UP ½ cup grenadine syrup 2 tbsp Angostura bitters 1 tbsp lime or lemon juice Ice cubes Orange and cucumber slices Optional: a few drops of blackcurrant syrup Method Fill a tall glass with ice. Add grenadine, lime/lemon juice, and Angostura bitters. Pour in the orange soda and Sprite/7UP. Stir gently so the drink keeps its fizz. Garnish with orange and cucumber slices. Serve immediately, preferably very cold. #fyppppppppppppppppppppppp #fypシ゚viral__ #viraltiktok #food #viral
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- 19 Sept 2026
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