any tips and tricks? 1. wash and marinate oxtail - 1 diced onion - 1 chopped bell pepper - 2 chopped spring onions - 6 minced garlic cloves - 1 chopped scotch bonnet - 1 tbsp green seasoning - 1 tbsp jerk seasoning - 2 tsp worcestershire sauce - 1 tbsp browning - 1 tbsp soy sauce - 2 tbsp oxtail seasoning - 2 tbsp onion powder - 2 tbsp garlic powder - 2 tsp ginger powder - 2 tsp black pepper - 1 tsp thyme - 1/2 tbsp all purpose seasoning - 1 tsp ground pimento - 1 tsp salt - 1 maggi cube 2. brown meat - dash of oil - 1/4 brown sugar (optional) - brown meat for 10 - 15 mins 3. add - 2 tbsp butter - beef stock - cover with hot water - cook on low to medium 4. check every 30 mins - only add HOT water 5. cook for 4 hours then add - 1 maggi cubes (optional) - 1 tbsp ketchup 6. cook for 30 more minutes, voilà #oxtail #jamaicanfood #foodtok #homecooking #caribbeanfood #foryou #fyp
- Posted
- 4 May 2025
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