New Mexico traditions kick off in August when it’s time to harvest, roast and freeze sacks of green chile. Chile is not just a food in NM, it’s a tradition, a time to bring people together, and a time to support our local farmers. My family has always gotten their chile from Rosales produce in Escondida, their main location. These women and men that work here are so friendly and are always working hard to get you in and out of there in MINUTES!! Where do you get your green chile from??🔥 #newmexico #greenchile #newmexicocheck #albuquerquenewmexico
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- 28 Aug 2026
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