homemade texas chili 🤎 an easy, hearty chili topped with all my favorites☺️ ingredients: 2 lbs ground beef 1 (8 oz) can tomato sauce 16 oz water 1 package carroll shelby’s texas chili kit pinto beans (my addition) masa flour + ⅓ cup water (to thicken) toppings: mexican blend cheese sour cream dried chives fritos cayenne pepper (optional) instructions: Brown the ground beef in a large pot. Add the tomato sauce, water, and chili seasoning packet. I left out the cayenne for a milder chili, but my boyfriend added it to his! Stir in the pinto beans, cover, and simmer for 15 minutes. Mix the masa flour with ⅓ cup water, stir into the chili, and simmer for another 5 minutes. Serve with cheese, sour cream, dried chives, Fritos or any of your favorite toppings🫶 #chilirecipe #easyrecipes #fallrecipes #glutenfreerecipes #dinnerideas
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- 16 Oct 2026
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